日本へようこそ!

質問 (Questions)   提出 (Submissions)   みんなさんこんにちは!私はパメラルバーです. 19歳です. フィリピン人です. このブログは日本国及びその文化についてされる. 私はあなたがそれを願っています! :)

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福神漬 (Fukujinzuke)
Fukujinzuke is one of the most popular kinds of pickles in Japanese cuisine, commonly used as a relish for Japanese curry. Vegetables included are daikon, eggplant, lotus root, and cucumber, finely chopped, then pickled in a base that is flavored with soy sauce. The end result has a crunchy texture.

福神漬 (Fukujinzuke)

Fukujinzuke is one of the most popular kinds of pickles in Japanese cuisine, commonly used as a relish for Japanese curry. Vegetables included are daikon, eggplant, lotus root, and cucumber, finely chopped, then pickled in a base that is flavored with soy sauce. The end result has a crunchy texture.

— 1 year ago with 8 notes
#Fukujinzuke  #Japan  #Japanese food  #Japanese culture 
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